What innovative models are emerging for VCs and corporates to invest in food-tech start-ups? Looking back over the past 2-3 years, what have been the most successful exits? What areas of the market are ripe for new thinking and innovation? Where should the next generation of food-tech entrepreneurs be focusing their efforts?

These questions will be the foundation of the investor discussion during the upcoming Future Food Tech in New York. Matilda Ho, Bits x Bites founder and managing director, will join the panel to share her observations as a Chinese food tech investor. Other panelists also include Taylor Greene of Collaborative Fund, Matthew Walker of S2G Ventures, Harold Schmitz of The March Fund, Steve Sanger of Evolv Ventures, and Brian Loeb of CGC Ventures as part of Continental Grain Company.

Future Food Tech will take place in New York on June 18-19. To register to attend, use the Bits x Bites discount code BXB400 for US $400 off a delegate pass. For the full program, click here: https://futurefoodtechnyc.com/agenda/.

To arrange a meeting with the Bits x Bites team, email contact@bitsxbites.com.